🍳How To Cook 8 🌟Baked Spice Potatoes 🥈Easy ✔️15,5

💡HOW 🔽 🔥ACTION ONE (5✔️) (👨‍🔧Preparation) Prepare the potatoes : 👣Step 1 (3,5✔️) 0:01 👣Step 2 (1,5✔️) 0:24 🔥ACTION TWO (5✔️) (👨‍🔧Preparation) Prepare the spices for the recipe : 👣Step 3 (5✔️) 0:24 🔥ACTION THREE (2✔️) (👨‍🔧Preparation) Prepare the potato dish before Baking : 👣Step 4 (2✔️) 0:24 🔥ACTION FOUR (3✔️) (👨‍🔧Baking) Bake your preparation of potatoes and spices : 👣Step 5 (3✔️) 0:24 ✅Finish 2:55 ➕15,5 ✔️Experience Points in cooking ✔️ Download PICTURES by L.Guidali : https://www.dropbox.com/sh/fh7sie0pon9ai6n/AABB2Zbu1lRdD8KMTTYWVCPYa?dl=0 ✔️ Download PDF by L.Guidali : https://www.dropbox.com/s/iqczbnvyyenrosb/How%20to%20Cook%208%20-%20Baked%20Spice%20Potatoes%20by%20L.Guidali.pdf?dl=0 ✔️ Download VIDEO by L.Guidali : https://www.dropbox.com/s/9x3z5pstlalnyfw/How%20to%20cook%208%20patate.mp4?dl=0 👩‍🔬eXplanation : Peel and cut the potatoes in small squares. Then clean the potatoes with water several times. Then put the potatoes in a drain, Wait about 10 minutes (So that the potatoes do not get wet when cooking). Cut a clove of garlic (6 - 7g About). Place your potato wedges in a big bowl and pour in 105 ml of olive oil. Then pour the garlic cut into the salad bowl (Already cut beforehand). Mix the potatoes and add a lid and wait about 10 Minutes for the spices to impregnate the potatoes. In a dish designed for cooking, add baking paper (so that the potatoes do not stick) Spread the potatoes on the sulfuric paper. Light your oven (at a temperature of: 200 ° C - 392 ° F). Let the potatoes cook for 40 minutes (stirring the potatoes about every 10 minutes). ℹ️1 Tablespoon = 15G - 15ML (About) ℹ️1 Teaspoon = 5G - 5ML (About) ⚠️Remember to turn the potatoes regularly (About every 10 Minutes). ℹ️Do not hesitate to divide the dosage according to the number of people who eat. ⏳Cook in Less Than 1 Minute : https://www.youtube.com/watch?v=W5M50VREHR4&list=PLCnt1yP-rsmk8Qb_Y1r7s8Ix3POFTgKZe 🏆Difficulty :🥈Easy (Level 2🤺) 🎓Skills : Some little notions of cooking 🕴️Senses : 👀Vision 👆To Touch 💃Proprioception 👃Smell ♨️Thermoception 🕺Equilibrioception 👅Taste 👩🏼‍🏫Intelligences : 🤸🏾Kinesthetic Body Intelligence 🔢Intelligence Logic Mathematics 💡Imagination 🙇State of Mind : 😶Focus 😔Patient 🤔Perfectionist 😵Methodical 😉Organize 💞Context (Example) : 🥜Accompaniment of a Dish 🌮Recipe Garnishes 🛠️Tools (🔨5) (1 Optional) 🔨Cooking System 🔨Salad Bowl 🔨Drainer 🔨Dish for Cooking 🔨Baking Paper [So that does not stick] {If you do not have one, Stir potatoes regularly} (Optional) 🍲Ingredients 7 (📜Recipe) : 🛑1434 Calories 🍚Olive Oil 🔍105ML 🛑630 Calories 🍚Salt 🔍4g 🛑0 Calories 🍚Potato 🔍1Kg 🛑770 Calories 🍚A Clove of Garlic 🔍7g 🛑7 Calories 🍚Oregano 🔍7g 🛑19 Calories 🍚Pepper 🔍2g 🛑6 Calories 🍚Parsley 🔍7g 🛑2 Calories ⚠️Consider nutrient intake too and not essentially calorie intake 📋WHAT 🔽 🍳How To Cook {8} Step by Step 🌟Baked Spice Potatoes 💫Potatoes World 🌌Accompaniment/Vegan Galaxy ✨Cooking Universe (🍳) 📝Type : Cooking Potatoes (🥜Accompaniment) (🍏Vegan) 🎨Style : Cooking Potatoes with Olive Oil and Spices. 🗣️Language : 🗺International (🇬🇧 description and steps in English, but comprehensible by the whole world) 🏷️You can use your playlists as filters, to find what you're looking for exactly : https://www.youtube.com/channel/UCb1N-vNT8Y1-qx0PdlvLRpg/playlists 📖HOW MUCH 🔽 👣5 Steps 🔥4 Actions ✔️15,5 Experience Points 🛠️5 tools (1 Optional) 🍲7 Ingredients 🛑1434 Calories (About) 🔍Dosage [Weight] (About) : (💧Liquid - 105ML) (🥕Solid - 1027g) {Weight of total ingredients used} 👫How many people : 2-8 Persons (4 Medium) (🥜Accompaniment) ⏱️Preparation Time : 9 Minutes Minimum - 22 Minutes Maximum ⏰Waiting Time : 20 Minutes 🎛️ Cooking Time : 40 Minutes 🌡️ Temperature Cooking : Bake : 200°C - 392°F 🕴️7 Senses 👩🏼‍🏫3 Intelligences 🙇5 State of Mind 🕵WHO 🔽 👩‍🍳Cook by LG 🎥Filmed by LG : Go Pro Hero 5 (1080 - 60-Large) 📡Posted by LG 🎞️Video made by LG (Windows Movie Maker 2017) ©Etoile Copyright (Cooking) ©Ikson (Music) 🎵Music Used Ikson - New Day 🤴🏽Support Ikson : ℹ️ How to use music : https://iksonmusic.wordpress.com/ 🎼Music promoted 📂 by eMotion 🎞️Video Link : https://youtu.be/aSWFk2Amv6o ❓WHY 🔽 Learn How To Cook Baked Spice Potatoes 📍WHERE 🔽 Pontault Combault (🇫🇷 France) 🇸🇪Sweden Music 🕓WHEN 🔽 📅28 December 2017 ⌚Duration : 1.09 Hour Minimum ~ 1.22 Hour Maximum ⚠️The duration depends on the performance and tools used by the author. 🔖 React with official Hashtags : #Etoile #ETL #eMagination 📌 https://www.etoile.app/ 💌 emaginationcontact@gmail.com

🍳How To Cook 7 🌟Small Panzerotti 🥈Easy ✔️32

💡HOW 🔽 🔥ACTION ONE (7,5✔️) (👨‍🔧Mixing and Carving) Mix the ingredients and knead the dough : 👣Step 1 (1,5✔️) 0:01 👣Step 2 (6✔️) 0:11 🔥ACTION TWO (0,5✔️) (👨‍🔧...) Let the dough rest : 👣Step 3 (0,5✔️) 0:35 🔥ACTION THREE (8✔️) (👨‍🔧Design and Cooking) Mix all the necessary ingredients and cook : 👣Step 4 (3✔️) 0:47 👣Step 5 (5✔️) 1:00 🔥ACTION FOUR (7✔️) (👨‍🔧Preparation) Prepare the shape of your panzerotti : 👣Step 6 (4✔️) 1:18 👣Step 7 (3✔️) 1:25 🔥ACTION FIVE (7,5✔️) (👨‍🔧Preparation of the Filling) Add the Filling and Close the Panzerottis before frying : 👣Step 8 (3✔️) 1:38 👣Step 9 (4,5✔️) 1:57 🔥ACTION SIX (1,5✔️) (👨‍🔧Baking) Fry the panzerottis : 👣Step 10 (1,5✔️) 2:15 ✅Finish 2:36 ➕32 ✔️ https://www.dropbox.com/sh/e2l5ri9mglngzrp/AAC1TR-nSdMFF40NyLLPfMR5a?dl=0 https://www.dropbox.com/s/izkmqjtw9ad0mzt/How%20to%20Cook%207%20-%20Small%20Panzerotti%20by%20L.Guidali.pdf?dl=0 https://www.dropbox.com/s/jfxb8hr0pqj2yue/How%20to%20cook%206.mp4?dl=0 DOUGH | Mix 25g of fresh yeast (you can use another type of baker's yeast) in 400ML lukewarm milk. Then pour 4g of sugar. After, on a flat work surface (Or with your robot, petrin ... etc. You can use a big bowl too.) Pour 500g flour. Spread the flour, leaving a small crevice in the center to add 4g of salt and pour your milk with the yeast little by little while stirring. Begin petrification of the paw for several minutes by adding 45ML of olive oil during petrification. Once finished pour a little flour into a bowl and put the paw in it, pour some flour on top of the dough too. Allow the dough to rest in a relatively warm and humid place for 3 hours (minimum advise) (You may deposit a lukewarm water container if the dough's resting location is an enclosed area). SAUCE | Put the cooking at medium temperature and in a relatively large pan pour 75ML olive oil. In addition to 4 g of tomato paste (Option) and a clove of garlic (7 g). Stir the sauce throughout the preparation. Cut in half 8 cherry tomatoes and add 400g (425ML) tomato sauce and stir. Add 4g of dried basil (or fresh basil), 4g of salt, 60ML of water. Put the lid on your stove and wait between 30 to 1 hour. Remember to stir from time to time while cooking. PANZEROTTI | Cut the dough in half. Spread the dough with a roll of pattisserie (Or other things). You can put over the dough, a sulfuric paper that will have the effect of adhering to the dough and thus prevented the dough to recover to its original form. Once you have a spread like a mini pizza. Place an object of round shape like a bowl for example. With a cut knife, the paw has the round shape that you deposit in advance on the dough. Iron a few rolls of pastry dough to spread the paw a second time quickly. Then add the filling (according to your tastes). In this video, the trim for 1 Panzerotti is as follows : - Tomato Sauce 15ML - Parmesan Cheese 5g - Mozzarella 15g Heat the sunflower oil at medium temperature. Take the end of your dough and fold it on itself. Close the ends by gently pressing with your fingers. Then seal the panzerotti permanently. To do this step, use a fork and press the back of your fork over the ends of the dough to close (delicately). Heat the sunflower oil at medium temperature. Put the panzerottis in the oil. The panzerotti must have a golden color before removing it. ℹ️1 Tablespoon 15G - 15ML ℹ️1 Teaspoon 5G - 5ML ℹ️ Can be used for pizza, calzone ... etc ℹ️ You can use classic tomatoes, but the taste will be slightly different ℹ️ You can add a very low dose (3~4g) of sugar to reduce the acid taste of tomatoes (a bit like onions) ⚠️Be careful that the sauce does not burn. However, remove or lift the lid as little as possible while cooking ⚠️Remove the cloves of garlic after cooking 🛠️Tools (🔨12) (4 Option) 🔨Stove (Big Enough) 🔨Wooden Spoon 🔨Lid for the stove 🔨Cooking System 🔨Metering (Ingredients) (Option) 🔨2 Bowls (1 Option) 🔨1 Spoonful 🔨1 Big Bowl 🔨Sulfurized Paper (Option) 🔨Rolling Pin #Option 🔨Cooking System (Fry) 🔨Fork 🍲Ingredients 10 : Sauce for 16 (Panzerotti) MINIMUM 🛑3749 Calories (1 = 🛑234 Calories) 🍚Olive Oil 🔍120ML 🛑720 🍚Salt 🔍8g 🛑0 🍚Water 🔍60ML 🛑0 🍚Tomato Concentrate (Optional) 🔍4g 🛑3 🍚A Clove of Garlic 🔍7g 🛑7 🍚8 Cherry Tomatoes 🔍12g 🛑18 🍚Tomato Sauce 🔍425ML 🛑72 🍚Basil 🔍4g 🛑9 🍚Oregano 🔍4g 🛑11 🍚Pepper 🔍2g 🛑6 🍚Milk Lukewarm (Half skim) 🔍400ML 🛑183 🍚Fresh Yeast 🔍25g 🛑90 🍚Sugar 🔍4g 🛑15 🍚Wheat Flour 🔍510g 🛑1734 🍚Parmesan Cheese 🔍5g x 16 = 80g 🛑306 🍚Mozzarella 🔍15g x 16 = 240g 🛑575 🍚Sunflower Oil 🔍... 🛑Use for Fry ⚠️Take into account the caloric content that can cause a fried food 📋WHAT 🔽 💫Panzerotti 🌌Meal ✨Cooking (🍳) 📝Cooking a Small Panzerotti (🍲) 🎨Panzerotti 📖HOW MUCH 🔽 🔍16 Panzerotti's = 1005ML (💧) - 900G (🥕) 1 Panzerotti = 63ML (💧) 56g (🥕) 👫2-6 Persons (4 Medium) (Main meal) 🕵WHO 🔽 👩‍🍳Carmen 🎥LG 📡LG 🎞️LG ℹ️ https://iksonmusic.wordpress.com/ etoile.app

🍳How To Cook 6 🌟Tomato Sauce for Panzerotti 🥇Very Easy ✔️8

💡HOW 🔽 🔥ACTION ONE (8✔️) (👨‍🔧Design and Cooking) Mix all the necessary ingredients and cook : 👣Step 1 (3✔️) 0:01 👣Step 2 (5✔️) 0:24 ✅Finish 0:48 ➕8 ✔️Experience Points in cooking 👩‍🔬eXplanation (For 16 small Panzerotti) : Put the cooking at medium temperature and in a relatively large pan pour 75ML olive oil. In addition to 4 g of tomato paste (Optional) and a clove of garlic (7 g). Stir the sauce throughout the preparation. Cut in half 8 cherry tomatoes and add 400g (425ML) tomato sauce and stir. Add 4g of dried basil (or fresh basil), 4g of salt, 60ML of water. Put the lid on your stove and wait between 30 to 1 hour. Remember to stir from time to time while cooking. ℹ️1 Tablespoon = 15G - 15ML (About) ℹ️1 Teaspoon = 5G - 5ML (About) ℹ️ Can be used for pizza, calzone ... etc ℹ️ You can use classic tomatoes, but the taste will be slightly different ℹ️ You can add a very low dose (3-4g) of sugar to reduce the acid taste of tomatoes (a bit like onions) ⚠️Be careful that the sauce does not burn. However, remove or lift the lid as little as possible while cooking ⚠️Remove the cloves of garlic after cooking ⏳Cook in Less Than 1 Minute : https://www.youtube.com/watch?v=W5M50VREHR4&list=PLCnt1yP-rsmk8Qb_Y1r7s8Ix3POFTgKZe ✔️ Download PICTURES by L.Guidali : https://www.dropbox.com/sh/m9duhs118xjwq78/AACgx_UCKdM80aaOrWsRCl28a?dl=0 ✔️ Download PDF by L.Guidali : https://www.dropbox.com/s/zep4fas84au1gjs/How%20to%20Cook%206%20%20-%20Tomato%20Sauce%20for%20Panzerotti%20by%20L.Guidali.pdf?dl=0 ✔️ Download VIDEO by L.Guidali : https://www.dropbox.com/s/0eu7ke1dsdbliud/htc%205%20sauce%20pizza%20panzerotti.mp4?dl=0 🏆Difficulty :🥇Very Easy (Level 1🤺) 🎓Skills : Some little notions of cooking 🕴️Senses : 👀Vision 👆To Touch 💃Proprioception 👃Smell ♨️Thermoception 👅Taste 👩🏼‍🏫Intelligences : 🤸🏾Kinesthetic Body Intelligence 🔢Intelligence Logic Mathematics 💡Imagination 🙇State of Mind : 😶Focus 😔Patient 🤔Perfectionist 😵Methodical 😉Organize 🛠️Tools (🔨5) (1 Optional) 🔨Stove (Big Enough) 🔨Wooden Spoon 🔨Lid for the stove 🔨Cooking System 🔨Metering (Ingredients) (Optional) 🍲Ingredients 10 (1 Optional) (📜Recipe) : Sauce for 16 (Panzerotti) 🛑576 Calories (1 Panzerotti = 🛑36 Calories) 🍚Olive Oil 🔍75ML 🛑450 Calories 🍚Salt 🔍4g 🛑0 Calories 🍚Water 🔍60ML 🛑0 Calories 🍚Tomato Concentrate (Optional) 🔍4g 🛑3 Calories 🍚A Clove of Garlic 🔍7g 🛑7 Calories 🍚8 Cherry Tomatoes 🔍12g 🛑18 Calories 🍚Tomato Sauce 🔍425ML 🛑72 Calories 🍚Basil 🔍4g 🛑9 Calories 🍚Oregano 🔍4g 🛑11 Calories 🍚Pepper 🔍2g 🛑6 Calories ⚠️Consider nutrient intake too and not essentially calorie intake 📋WHAT 🔽 🍳How To Cook {6} Step by Step 🌟Tomato Sauce for Panzerotti 💫Panzerotti Sauce World 🌌Sauce Galaxy ✨Cooking Universe (🍳) 📝Type : Cooking a Sauce (💧Sauce) 🎨Style : Panzerotti Sauce Tomato 🗣️Language : 🗺International (🇬🇧 description and steps in English, but comprehensible by the whole world) © You are free to use our video 📖HOW MUCH 🔽 👣2 Steps 🔥1 Actions ✔️8 Experience Points 🛠️5 tools (1 Optional) 🍲10 Ingredients (1 Optional) 🛑576 Calories (About) 1 Panzerotti = 🛑36 Calories 🔍Dosage (Weight) (About) : 16 Panzerotti's = 560ML (💧Liquid) - 37G (🥕Solid) 1 Panzerotti = 35ML (💧) 2,3g (🥕) Weight of total ingredients used 👫How many people : 2-6 Persons (4 Medium) (Main meal) ⏱️Preparation Time : 5 Minutes Minimum - 15 Minutes ⏰Waiting Time : 0 🎛️ Cooking Time : 30 Minutes - 1 Hour 🌡️ Temperature Cooking : Average Temperature (at the beginning). Low Temperature (after). 🕴️6 Senses 👩🏼‍🏫3 Intelligences 🙇5 State of Mind 🕵WHO 🔽 👩‍🍳Cook by Carmen 🎥Filmed by LG : Samsung Galaxy S7 📡Posted by LG 🎞️Video made by LG (Windows Movie Maker 2017) ©Etoile Copyright (Cooking) ©Ikson (Music) 🎵Music Used Ikson - Blue Sky 🤴🏽Support Ikson : ℹ️ How to use music : https://iksonmusic.wordpress.com/ 📌https://soundcloud.com/ikson 📌https://www.youtube.com/channel/UCyB3YiRU9OXJgIkRi-Z3wEA 📌https://twitter.com/Iksonofficial 🎼Music promoted 📂 by eMotion 🎞️Video Link : https://youtu.be/O2Ma7MTkoTE ❓WHY 🔽 Learn How To Cook Tomato Sauce for Panzerotti 📍WHERE 🔽 Pontault Combault (🇫🇷 France) 🇮🇹Italian Food 🇸🇪Sweden Music 🕓WHEN 🔽 📅10 December 2017 ⌚Duration : 35 Minutes Minimum ~ 1,15 Hour ⚠️The duration depends on the performance and tools used by the author. 👉 Follow us : 💥 Facebook : https://www.facebook.com/Emagination-245483199189790 💥 Instagram : https://www.instagram.com/emaginationetl 💥 Flickr : https://www.flickr.com/photos/emaginationetl 💥 Dailymotion : http://www.dailymotion.com/eMaginationETL 🔖 React with official Hashtags : #Etoile #ETL #eMagination 📌 https://www.etoile.app/ 💌 Contact : emaginationcontact@gmail.com v.2.003

🍳How To Cook 5 🌟Panzerotti Dough with Milk 🥇Very Easy ✔️8

💡HOW 🔽 🔥ACTION ONE (7,5✔️) (👨‍🔧Mixing and Carving) Mix the ingredients and knead the dough : 👣Step 1 (1,5✔️) 0:03 👣Step 2 (6✔️) 0:22 🔥ACTION TWO (0,5✔️) (👨‍🔧...) Let the dough rest : 👣Step 3 (0,5✔️) 1:06 ✅Finish 1:19 ➕8 ✔️Experience Points in cooking 👩‍🔬eXplanation : Mix 25g of fresh yeast (you can use another type of baker's yeast) in 400ML lukewarm milk. Then pour 4g of sugar. After, on a flat work surface (Or with your robot, petrin ... etc. You can use a big bowl too.) Pour 500g flour. Spread the flour, leaving a small crevice in the center to add 4g of salt and pour your milk with the yeast little by little while stirring. Begin petrification of the paw for several minutes by adding 45ML of olive oil during petrification. Once finished pour a little flour into a bowl and put the paw in it, pour some flour on top of the dough too. Allow the dough to rest in a relatively warm and humid place for 3 hours (minimum advise) (You may deposit a lukewarm water container if the dough's resting location is an enclosed area). ℹ️1 Tablespoon = 15G - 15ML (About) ℹ️1 Teaspoon = 5G - 5ML (About) ⏳Cook in Less Than 1 Minute : https://www.youtube.com/watch?v=W5M50VREHR4&list=PLCnt1yP-rsmk8Qb_Y1r7s8Ix3POFTgKZe ✔️ Download PICTURES by L.Guidali : https://www.dropbox.com/sh/mvxmxh8wxjhemtk/AABxhlrpDOGJJO1YrTB8OrHha?dl=0 ✔️ Download PDF by L.Guidali : https://www.dropbox.com/s/2lm3zi87t0vtcm2/How%20to%20Cook%205%20-%20Panzerotti%20Dough%20with%20Milk%20by%20L.Guidali.pdf?dl=0 ✔️ Download VIDEO by L.Guidali : https://www.dropbox.com/s/obyq3zmpkvwix3v/htc%205%20patte%20panzerotti.mp4?dl=0 🏆Difficulty :🥇Very Easy (Level 1🤺) 🎓Skills : Some little notions of cooking 🕴️Senses : 👀Vision 👆To Touch 💃Proprioception 👃Smell ♨️Thermoception 👅Taste 👩🏼‍🏫Intelligences : 🤸🏾Kinesthetic Body Intelligence 🔢Intelligence Logic Mathematics 💡Imagination 🙇State of Mind : 😶Focus 😔Patient 🤔Perfectionist 😵Methodical 😉Organize 🛠️Tools (🔨5) 🔨2 Bowls (1 Optional) 🔨1 Spoonful 🔨Metering (Ingredients) 🔨1 Big Bowl 🔨Cooking System 🍲Ingredients 7 (1 Optional) (📜Recipe) : 16 (Panzerotti) 🛑2292 🍚Olive Oil 🔍45ML 🛑270 Calories 🍚Milk Lukewarm (Half skim) 🔍400ML 🛑183 Calories 🍚Fresh Yeast 🔍25g 🛑90 Calories 🍚Sugar 🔍4g 🛑15 Calories 🍚Wheat Flour 🔍510g 🛑1734 Calories 🍚Salt 🔍4g 🛑0 Calories 🍚Water (Optional) 🛑0 Calories ⚠️Consider nutrient intake too and not essentially calorie intake 📋WHAT 🔽 🍳How To Cook {5} Step by Step 🌟Panzerotti Dough with Milk 💫Panzerotti Dough World 🌌Dough/Main Course/Secondary Dish Galaxy ✨Cooking Universe (🍳) 📝Type : Cooking of Panzerotti Dough (🥔 Preparation of various recipes for meals) 🎨Style : Panzerotti Dough with Milk 🗣️Language : 🗺International (🇬🇧 description and steps in English, but comprehensible by the whole world) © You are free to use our video from the moment you include the "Follow Us" section in your publication description. Do not forget other items like music ... etc 🏷️You can use your playlists as filters, to find what you're looking for exactly : https://www.youtube.com/channel/UCb1N-vNT8Y1-qx0PdlvLRpg/playlists 📖HOW MUCH 🔽 👣3 Steps 🔥2 Actions ✔️8 Experience Points 🛠️5 tools 🍲Need 7 Ingredients (1 Optional) 🛑2292 Calories (About) 1 Panzerotti = 🛑143 Calories 🔍Dosage (Weight) (About) : 445ML (💧Liquid) - 543G (🥕Solid) (1= 28ML (💧) 34 (🥕) Weight of total ingredients used 👫How many people : 2-6 Persons (4 Medium) (Main meal) ⏱️Preparation Time : 15 Minutes Minimum - 1 Hour Maximum ⏰Waiting Time : 3 Hours ~ 5 Hours 🕴️6 Senses 👩🏼‍🏫3 Intelligences 🙇5 State of Mind 🕵WHO 🔽 👩‍🍳Cook by Carmen 🎥Filmed by LG : Samsung Galaxy S7 📡Posted by LG 🎞️Video made by LG (Windows Movie Maker 2017) ©Etoile Copyright (Cooking) ©Ikson (Music) 🎵Music Used Ikson - Blue Sky 🤴🏽Support Ikson : ℹ️ How to use music : https://iksonmusic.wordpress.com/ 📌https://soundcloud.com/ikson 📌https://www.youtube.com/channel/UCyB3YiRU9OXJgIkRi-Z3wEA 📌https://twitter.com/Iksonofficial 📌https://www.facebook.com/iksonmusic/ 📌https://www.instagram.com/iksonofficial/ 🎼Music promoted 📂 by eMotion 🎞️Video Link : https://youtu.be/O2Ma7MTkoTE ❓WHY 🔽 Learn How To Cook Panzerotti Dough with Milk 📍WHERE 🔽 Pontault Combault (🇫🇷 France) 🇮🇹Italian Food 🇸🇪Sweden Music 🕓WHEN 🔽 📅10 December 2017 ⌚Duration : 10 Minutes Minimum ~ 12 Hours Maximum ⚠️The duration depends on the performance and tools used by the author. 👉 Follow us : 💥 Facebook : https://www.facebook.com/Emagination-245483199189790 💥 Instagram : https://www.instagram.com/emaginationetl 💥 Flickr : https://www.flickr.com/photos/emaginationetl #Etoile #ETL #eMagination 📌 https://www.etoile.app/ 💌 Contact : emaginationcontact@gmail.com v.2.002

🍳 How To Cook 4 🌟 3 Pizzas with flour of Wheat, Potato and Milk | Easy

💡 HOW : 🔥 ACTION ONE (8XP) - Prepare the pizza dough : 🏃 Step 1 (1XP) : 0:04 (Prepare yeast with sugar (4 g) and water with salt (8 g)) 🏃 Step 2 (1,5XP) : 0:14 (Mix the ingredients with the flour) 🏃 Step 3 (5XP) : 0:18 (Work the dough a pizza) (Wash your hands regularly while you work the pizza dough) 🏃 Step 4 (0,5XP) : 0:26 (Let the dough rest) (🌡️ The temperature of the room must not be a cold temperature) 🔥 ACTION TWO (4XP) - Preparation and cooking of the sauce : 🏃 Step 5 (1XP) : 0:14 (You can use powdered garlic and basil dry) 🏃 Step 6 (3XP) : 0:19 (Stir the sauce regularly) ⚠️ Remove the garlic clove before filling the pizzas ⚠️ Think of putting the sauce at 🌡️ low temperature 🔥 ACTION THREE (13XP) (8XP #Optional) (5XP) - prepare and cook the pizzas : 🏃 Step 7 (0,5XP) : 0:59 (🌡️ To preheat the oven) 🏃 Step 8 (1XP) : 1:05 (Beginning of pizza preparation) 🏃 Step 9 (2XP) : 1:11 🏃 Step 10 (1XP) : 1:20 🏃 Step 11 (0,5XP) : 1:28 (🌡️ Bake 10 - 15 Minutes) 🏃 Step 12 (4XP) : 1:40 (Pizza 2) #Optional 🏃 Step 13 (4XP) : 2:03 (Pizza 3) #Optional ✔️ PICTURES by L.Guidali : https://www.dropbox.com/sh/x4wcsfz5h7est1r/AACuPA6bVIPjiqjAk6z9UH7_a?dl=0 ✔️ Download PDF by L.Guidali : https://www.dropbox.com/s/yoxsvvrl019lzgk/How%20to%20Cook%204%20-%203%20Pizzas%20with%20flour%20of%20Wheat%2C%20Potato%20and%20Milk%20by%20L.Guidali.pdf?dl=0 ✔️ Download VIDEO by L.Guidali : https://www.dropbox.com/s/q03ulld0lq6ymil/htc4.mp4?dl=0 🏆 Difficulty : Easy (Level 2) 🎓 Skills : No special skills 👑 Senses : 👀👆💃 🕺👃♨️👅 ⚡ Intelligences : ⛹️ 🔢 💡 🔨 Tools : ⚒ A pan ⚒ A wooden spoon (Wood is not necessarily required) ⚒ A lid ⚒ A large bowl ⚒ Three cups (#Optional) ⚒ A blanket ⚒ A towel (To cover the dough) ⚒ A spoon ⚒ A bowl ⚒ Pitcher (#Optional) (Water) ⚒ Large pizza plate ⚒ Electric oven ⚒ Plastic spatula ⚒ One knife ⚒ You can add parchment paper if the top begins to overcook (#Optional) ⚠️ Divide by three to get the recipe for a single pizza 🍲 Ingredients (📜 Recipe) : Pizza Dough (3 Pizzas) 🍚 Potato and Milk Flour [Gran Mugnaio Molino Spadoni coi fiocchi] 🔍 (825 g) (🛑 2838 Calories) (+25g #Optional - Use during paste preparation to avoid sticking) 🍚 Water 🔍 (0,400 L) (Dough) (🛑 0 Calories) 🌡️ Lukewarm Water 🔍 (0,250 L) (For Yeast) (🛑 0 Calories) 🌡️ Lukewarm Water 🔍 (0,200 L) (For Salt) (🛑 0 Calories) 🍚 Fresh Baker Yeast [Extra AB Mauri] 🔍 (25g) (🛑 26 Calories) 🍚 Salt 🔍(8g) (🛑 26 Calories) 🍚 Sugar 🔍(4g) (🛑 0 Calories) 🍲 Ingredients (📜 Recipe) : Sauce (3 Pizzas) 🍚 Olive Oil 🔍 (0,09L) (9g) (🛑81 Calories) 🍚 Tomato Concentrate 🔍 (4g) (🛑3 Calories) #Optional 🍚 Garlic 🔍 (A Clove) (6g) (🛑6 Calories) 🍚 Tomato Sauce [Luisa, Italian Peeled Tomatoes in Tomato Juice] 🔍 (0,800L) (🛑134 Calories) (You can use fresh tomatoes instead) 🍚 Basil 🔍 (4 Leaves) (🛑8 Calories) 🍚 Oregano 🔍 (4g) (🛑10 Calories) 🍚 Pepper 🔍 (1g) (🛑3 Calories) 🍚 Salt 🔍 (3g) (🛑0 Calories) ⚠️ Mix the pepper, the salt ... etc According to your taste ⚠️ Chop basil and oregano if it's not the case 🍲 Ingredients (📜 Recipe) : 3 Pizzas (Divided by three for a Pizza) 🍚 Sunflower Oil 🔍 (0,030L) (🛑265 Calories) 🍚 Gorgonzola [Gorgonzola Carrefour] 🔍 (150g) (🛑530 Calories) 🍚 Goat Cheese [Les croisés Sainte Marie] 🔍 (300g) (🛑480 Calories) 🍚 Black Olive without core [Tranier Black Olive (without core)] 🔍 (21) (🛑107 Calories) 🍚 Mozzarella [Galbani Mozzarella Cucina] 🔍 (400g) (🛑1040 Calories) 🍚 Ham [Carrefour top ham without rind] 🔍 (80g = 1 Pizza) (🛑208 Calories) (🛑 x3 = 624 Calories) #Optional ⚠️ Consider nutrient intake of ingredients and of calories. 📋 WHAT : ✍How to Cook {4} Step by Step 🌟 : 3 Pizzas with flour of Wheat, Potato and Milk 💫 : Pizza 🌌 : Main Meal Galaxy ✨ : Cooking Universe (🍳) 📝 Type : Cooking a pizza 🎨 Style : Cook a Pizza (Flour of Wheat, Potato and Milk) 🔊 Language : 🗺 International (🇬🇧 description and steps in English) https://www.etoile.app/ 📏 HOW MUCH : 🏃 13 🔥 3 ✔ (25XP 3Pizzas) (8XP #Optional) (17XP 1 Pizza) 🔨 Need 15 Tools (3 #Optional) 🍲 Need 19 Ingredients (2 #Optional) 🛑 5765 Calories (About) - For One Pizza = 1922 Calories 🔍 Dosage (Weight) (About) : (3 Pizzas - 2542g) 1 Pizza = 847g {Ingredients gross weight} (The weight changes completely once finished) 🌡️ Temperature Cooking : (Preheating 270°C - 518°F) - (Bake 240°C - 464°F) 🎛️ Cooking Time : 10 - 15 Minutes (About) 👫 How many people : 3 Pizzas - 3-5 Persons (Main meal) ⏱️ Preparation Time : 3 Hours Minimum - 24 Hours Maximum 👑 7 😉 3 🕵 WHO : 👩‍🍳 Carmen 🎥 LG 📡 LG 📼 LG ♬ Music Used (No Copyright) : Etoile - Theme 2 : https://www.youtube.com/watch?v=B_5z60PLkF8&t=162s ❓ WHY : Learn how to cook 3 Pizzas with flour of Wheat, Potato and Milk 📍 WHERE : Pontault Combault (🇫🇷 France) 🕓 WHEN : 29 September 2017 ⌚ Duration : 3 Hours Minimum (Not advisor) ~ 24 Hours Maximum

🍳 How To Cook 3 🌟 Tomato Sauce For Pizza | Very Easy

💡 HOW : 🔥 ACTION ONE (4XP) (Preparation and Cooking) : Preparation and cooking of the sauce 🏃 Step 1 (1XP) : 0:14 🏃 Step 2 (3XP) : 0:19 (You can use powdered garlic and basil dry) (Stir the sauce regularly) ⚠️ Remove the garlic clove before filling the pizzas ⚠️ Think of putting the sauce at low temperature ✔️ Download PICTURES by L.Guidali : https://www.dropbox.com/sh/jhdpn0bc12jiqm7/AAAo38uQOUnXcoBoFXF3CtLya?dl=0 ✔️ Download PDF by L.Guidali : https://www.dropbox.com/s/6c1h0t9li3eas63/How%20to%20Cook%203%20-%20Tomato%20Sauce%20For%20Pizza%20by%20L.Guidali.pdf?dl=0 ✔️ Download VIDEO by L.Guidali : https://www.dropbox.com/s/jl8rbqdnvm5nr09/How%20to%20cook%203.mp4?dl=0 🏆 Difficulty : Very Easy (Level 1) 🎓 Skills : No special skills 👑 Senses : 👀 Vision 👆 To Touch 💃 Proprioception 🕺Equilibrioception 👃 Smell ♨️ Thermoception 👅 Taste ⚡ Intelligences : ⛹️ Kinesthetic Body Intelligence 🔢 Intelligence Logic Mathematics 💡 Imagination 🔨 Tools : ⚒ A pan ⚒ A wooden spoon (Wood is not necessarily required) ⚒ A lid 🍲 Ingredients (📜 Recipe) : 3 Pizzas 🍚 Olive Oil 🔍 (0,09L) (9g) (🛑81 Calories) 🍚 Tomato Concentrate 🔍 (4g) (🛑3 Calories) #Optional 🍚 Garlic 🔍 (A Clove) (6g) (🛑6 Calories) 🍚 Tomato Sauce [Luisa, Italian Peeled Tomatoes in Tomato Juice] 🔍 (0,800L) (🛑134 Calories) (You can use fresh tomatoes instead) 🍚 Basil 🔍 (4 Leaves) (🛑8 Calories) 🍚 Oregano 🔍 (4g) (🛑10 Calories) 🍚 Pepper 🔍 (1g) (🛑3 Calories) 🍚 Salt 🔍 (3g) (🛑0 Calories) ⚠️ Mix the pepper, the salt ... etc According to your taste ⚠️ Chop basil and oregano if it's not the case ⚠️ Consider nutrient intake of ingredients and of calories. ⚠️ Do not hesitate to convert the units of measurements indicated in the description. If you are using other units of measurement. ⚠️ The indications in the description are not all exhaustive and are not all a standard. Many items may vary depending on each. ⚠️ The ingredients and tools are not a standard. Make according to your taste and the means that you have at disposal. 📋 WHAT : ✍How to Cook {3} Step by Step 🌟 : Tomato Sauce For Pizza 💫 : Sauce for Pizza 🌌 : Sauce Galaxy ✨ : Cooking Universe (🍳) 📝 Type : Cooking a sauce 🎨 Style : Cook a Tomato Sauce for Pizza 🔊 Language : 🗺 International (🇬🇧 description and steps in English, but comprehensible by the whole world) 🏷️ You can use your playlists as filters, to find what you're looking for exactly (Download the application if you want a more exhaustive list) : https://www.youtube.com/channel/UCb1N-vNT8Y1-qx0PdlvLRpg/playlists 📏 HOW MUCH : 🏃 2 Steps 🔥 1 Action ✔ 4XP 🔨 Need 3 Tools 🍲 Need 8 Ingredients (1 Optional) 🛑 245 Calories (About) For One Pizza = 82 Calories 🔍 Dosage (Weight) (About) : (3 Pizzas - 830g) 1 Pizza = 277g 👫 How many people : 3 Pizzas - 3-5 Persons (Main meal) ⏱️ Preparation Time : 35 Minutes Minimum - 2 Hours Maximum 👑 7 Senses 😉 3 Intelligences 🕵 WHO : 👩‍🍳 Cook by Carmen !! 🎥 Filmed by LG : Samsung Galaxy S7 📡 Posted by LG 📼 Video made by LG (Windows Movie Maker 2017) ♬ Music Used (No Copyright) : Etoile - Theme 2 : https://www.youtube.com/watch?v=B_5z60PLkF8&t=162s © Etoile No Copyright (Recipe and Music) © You are free to use our video from the moment you include the "Follow Us" section in your publication description. Do not forget other items like music ... etc ⚠️ The description may no longer be up to date. Due to human discoveries and improvements. Pay attention to the date of publication and creation. Even works of art suffer the outrages of time ❓ WHY : Learn how to cook a Tomato Sauce For Pizza 📍 WHERE : Pontault Combault (🇫🇷 France) 🕓 WHEN : 29 September 2017 ⌚ Duration : 2 Hours Minimum (Not advisor) ~ 24 Hours Maximum ⚠️ The duration depends on the performance and tools used by the author. That is why this is indicated from the minimum to the maximum 👉 Follow us : 💥 Facebook : https://www.facebook.com/Emagination-245483199189790 💥 Instagram : https://www.instagram.com/emaginationetl 💥 Flickr : https://www.flickr.com/photos/emaginationetl 💥 Dailymotion : http://www.dailymotion.com/eMaginationETL 💥 Youtube : https://www.youtube.com/channel/UCb1N-vNT8Y1-qx0PdlvLRpg 💥 Tumblr : https://emaginationetl.tumblr.com 💥 Pinterest : https://pinterest.com/eMaginationETL 💥 Twitter : https://twitter.com/eMaginationETL 🔖 React with official Hashtags : #Etoile #ETL #eMagination 📌 https://www.etoile.app/ 💌 Contact : emaginationcontact@gmail.com

🍳 How To Cook 2 🌟 Pizza Dough With Potato Flour and Milk | Very Easy

💡 HOW : 🔥 ACTION ONE (2,5XP) 🏃 Step 1 (1XP) : 0:01 (Prepare yeast with sugar (4 g) and water with salt (8 g)) 🏃 Step 2 (1,5XP) : 0:12 (Mix the ingredients with the flour) 🔥 ACTION TWO (5,5XP) (Preparation) : Prepare the pizza dough 🏃 Step 3 (5XP) : 0:17 (Work the dough a pizza) (Wash your hands regularly while you work the pizza dough) 🏃 Step 4 (0,5XP) : 0:24 (Let the dough rest) (The temperature of the room must not be a cold temperature) ✔️ Download PICTURES by L.Guidali : https://www.dropbox.com/sh/xzn7ix9pgcsg6zt/AACIo1deRrj1RhCA8J59A7Bda?dl=0 ✔️ Download PDF by L.Guidali : https://www.dropbox.com/s/6a3fe563twr7dts/How%20to%20Cook%202%20-%20Pizza%20Dough%20With%20Potato%20Flour%20and%20Milk%20by%20L.Guidali.pdf?dl=0 ✔️ Download VIDEO by L.Guidali : https://www.dropbox.com/s/lch7aqnbmm6mowd/How%20to%20cook%202.mp4?dl=0 🏆 Difficulty : Very Easy (Level 1) 🎓 Skills : No special skills 👑 Senses : 👀 Vision 👆 To Touch 💃 Proprioception 🕺Equilibrioception 👃 Smell ♨️ Thermoception 👅 Taste ⚡ Intelligences : ⛹️ Kinesthetic Body Intelligence 🔢 Intelligence Logic Mathematics 💡 Imagination 🔨 Tools : ⚒ A large bowl ⚒ Three cups (Optional) ⚒ A blanket ⚒ A towel (To cover the dough) ⚒ A spoon ⚒ A bowl ⚒ Pitcher (Optional) (Water) 🍲 Ingredients (📜 Recipe) : 3 Pizzas 🍚 Potato and Milk Flour [Gran Mugnaio Molino Spadoni coi fiocchi] 🔍 (825 g) (🛑 2838 Calories) (+25g #Optional - Use during paste preparation to avoid sticking) 🍚 Water 🔍 (0,400 L) (Dough) (🛑 0 Calories) Lukewarm Water 🔍 (0,250 L) (For Yeast) (🛑 0 Calories) Lukewarm Water 🔍 (0,200 L) (For Salt) (🛑 0 Calories) 🍚 Fresh Baker Yeast [Extra AB Mauri] 🔍 (25g) (🛑 26 Calories) 🍚 Salt 🔍(8g) (🛑 26 Calories) 🍚 Sugar 🔍(4g) (🛑 0 Calories) ⚠️ Consider nutrient intake of ingredients and of calories. ⚠️ Do not hesitate to convert the units of measurements indicated in the description. If you are using other units of measurement. ⚠️ The indications in the description are not all exhaustive and are not all a standard. Many items may vary depending on each. ⚠️ The ingredients and tools are not a standard. Make according to your taste and the means that you have at disposal. 📋 WHAT : ✍How to Cook {2} Step by Step 🌟 : Pizza Dough With Potato Flour and Milk 💫 : Pizza Dough World 🌌 : Main course Galaxy ✨ : Cooking Universe (🍳) 📝 Type : Cooking a main meal 🎨 Style : Cook a Pizza Dough With Potato Flour and Milk 🔊 Language : 🗺 International (🇬🇧 description and steps in English, but comprehensible by the whole world) © You are free to use our video from the moment you include the "Follow Us" section in your publication description. Do not forget other items like music ... etc 🏷️ You can use your playlists as filters, to find what you're looking for exactly (Download the application if you want a more exhaustive list) : https://www.youtube.com/channel/UCb1N-vNT8Y1-qx0PdlvLRpg/playlists 📏 HOW MUCH : 🏃 4 Steps 🔥 2 Actions ✔ 8XP 🔨 Need 7 Tools (2 Optional) 🍲 Need 5 Ingredients 🛑 2890 Calories (About) 1 Pizza = 998 Calories 🔍 Dosage (Weight) (About) : (3 Pizzas - 1712g) 1 Pizza = 570g 👫 How many people : 3 Pizzas - 3-5 Persons (Main meal) ⏱️ Preparation Time : 10 Minutes Minimum - 1 Hour Maximum 👑 7 Senses 😉 3 Intelligences 🕵 WHO : 👩‍🍳 Cook by Carmen !! 🎥 Filmed by LG : Samsung Galaxy S7 📡 Posted by LG 📼 Video made by LG (Windows Movie Maker 2017) ♬ Music Used (No Copyright) : Etoile - Theme 2 : https://www.youtube.com/watch?v=B_5z60PLkF8&t=162s © Etoile No Copyright (Recipe and Music) ⚠️ The description may no longer be up to date. Due to human discoveries and improvements. Pay attention to the date of publication and creation. Even works of art suffer the outrages of time ❓ WHY : Learn how to cook a Pizza Dough With Potato Flour and Milk 📍 WHERE : Pontault Combault (🇫🇷 France) 🕓 WHEN : 29 September 2017 ⌚ Duration : 2 Hours Minimum (Not advisor) ~ 24 Hours Maximum ⚠️ The duration depends on the performance and tools used by the author. That is why this is indicated from the minimum to the maximum 👉 Follow us : 💥 Facebook : https://www.facebook.com/Emagination-245483199189790 💥 Instagram : https://www.instagram.com/emaginationetl 💥 Flickr : https://www.flickr.com/photos/emaginationetl 💥 Dailymotion : http://www.dailymotion.com/eMaginationETL 💥 Youtube : https://www.youtube.com/channel/UCb1N-vNT8Y1-qx0PdlvLRpg 💥 Tumblr : https://emaginationetl.tumblr.com 💥 Pinterest : https://pinterest.com/eMaginationETL 💥 Twitter : https://twitter.com/eMaginationETL 🔖 React with official Hashtags : #Etoile #ETL #eMagination 📌 https://www.etoile.app/ 💌 Contact : emaginationcontact@gmail.com